Semi-sweet cider fermented with rhubarb and raspberries
The perfect balance of tart and sweet! We added over a pound of raspberries and rhubarb to each gallon of fresh pressed 100% NW apple juice. A wonderful country wine aroma, with the raspberries shining forth on the palate and the sour rhubarb acting as the counterpoint. Available April 2018 in 500mL bottles and 1/6 & 1/2 BBL kegs.